Description of job position
- Providing expert advice to customers in choosing the appropriate type of wine and other noble drinks.
- Serving wine and other high quality beverages.
- Compiling wine cards and lists of beverages.
- Ordering, archiving, and selling wine and other products.
- Organising wine presentations and wine tastings.
- Training and managing personnel in the given field.
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Position Sommelier - Tourism, Gastronomy, Hotel Business
The job position is
in the salary ranking on
Women representation
in position
Average age of respondent in position
684. place
Tailor
Textile, Leather, Apparel Industry
1,074 - 1,378 EUR
313. place
Axeman
Water Management, Forestry, Environment
1,207 - 2,871 EUR
312. place
Sommelier
Tourism, Gastronomy, Hotel Business
1,489 - 2,529 EUR
311. place
CSR specialist
Administration
1,282 - 2,790 EUR
1. place
Chief Executive Officer
Top Management
1,925 - 11,852 EUR
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